Ariselu

Deep jaggery richness with a beautifully traditional bite.

Fresh wet rice flour is prepared from soaked raw rice and carefully combined with melted jaggery to create the characteristic soft, chewy body of Ariselu. A touch of ghee and cardamom adds warmth and aroma, while sesame seeds bring a delicate nuttiness to every bite.

Fried in sunflower oil until beautifully golden, each piece carries the deep caramel notes of jaggery and the unmistakable texture of this much-loved classic — a wonderful choice for festive occasions, gifting or simply enjoying something rooted in tradition.

Ingredients: Raw rice, jaggery, water, ghee, cardamom, sesame seeds and sunflower oil.

Contains: Milk (ghee) and sesame.

100% Vegetarian · Jaggery Sweetened · Traditional Rice-Based Sweet